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To protect the integrity of the food at Lockeland Table, we do not allow any delivery or to-go services.

mussels
STARTERS
red Thai curry steamed PEI mussels

lemongrass, ginger, basil, mint, cilantro, grilled tuscan bread 13

NC crispy pork belly

field pea cassoulet, smoked peach chipotle glaze, CBC 12

cornbread crusted fried gulf oysters

creamed kale & tarragon, pickled vegetables 12.5

Wedge Oak Farm (TN) chicken liver pâté in a jar

Benton’s bacon fat, grilled tuscan bread, smoked peach preserves 12

empanadas

chimichurri 12

Nashville HOT crispy pig ears (NC)

white bread, AL white slaw, LT pickles 11

WSF lettuce wedge salad w/ fried green tomatoes & red pepper jam

smoked Kenny’s bleu cheese dressing, LT bacon, green onion 12

smoked certified Hereford bone marrow

grilled tuscan bread, italian parsley + pickled red onion salad 14

(NC) pork & shrimp dumplings

ninja sauce, sesame, seaweed 10.5

winter caesar w/ crispy tennshootoe

brussels sprouts, kale, apple, turnip, grilled red onion, pecorino 12

pigpizza
WOOD FIRED PIZZA
margherita

italian crushed tomato, LT pulled mozzarella, CC gardens micro basil, (GA) olive oil 14

Woodstock

WSF fairy squash & mushrooms, red onion, jalapenos, taleggio cheese, pecorino romano, pesto vinaigrette 15

LT pig

italian crushed tomato, LT sausage & bacon, (NC) pepperoni & ham, LT smoked mozzarella, pepperoncini 15

Gifford’s bacon carbonara

black pepper ricotta, LT mozzarella, pecorino romano, farm egg, chili oil 16

pizza of the night 15
WSF farm fresh egg 2
oven roasted side 9
PLATES
regional catch w/ pear & cucumber chutney

KY grits, red cabbage, heirloom carrots MKT

Joyce Farms (NC) 1/2 chicken

boursin whipped potato, lemon, garlic broccolini, gravy 25

Nicoletto’s pappardelle w/ fairy squash cream

roasted WSF fairy squash, shaved brussles, kale, red onion, pecorino romano, CBC 23

grilled 12 oz Cheshire Farm (NC) bone-in pork loin*

TN smoked cheddar mac & cheese, collard greens, green tomato chow chow, corn nuts 28

PRB dry-aged NY strip steak*

green beans, sweet tomato + pecan sauté, chimichurri 34

WSF fall vegetable plate

quinoa salad, cucumber & green tomato chow chow, cilantro mint chutney 20

Nicoletto’s spaghetti & LT meatballs

grilled tuscan bread, pecorino romano, extra virgin olive oil, herbs 25

(NC) mountain trout

Anson Mills farro & barley, mushroom, roasted sunchokes & almonds, kale, WSF sweet potato puree 28

*consuming undercooked meat may increase your risk for food borne illness

trout
SIDES 8
pommes frites collard greens whipped potatoes green beans w pecans
mac-n-cheese SC farro + barley ragout quinoa salad KY Grits
SWEETS
O & S chocolate peanut butter parfait

Chocolate & peanut butter mousse, O & S chocolate cake, peanut butter chocolate crumbs, chocolate sauce, sea salt 11

buttermilk poundcake

Meyer lemon curd, coconut crumble, white chocolate pearls, honey 11

banana foster bread pudding

Prichard’s rum cremé anglaise 11

Olive & Sinclair chocolate chip skillet

vanilla bean Bravo gelato 12


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