To protect the integrity of the food at Lockeland Table, we do not allow any delivery or to-go services.
STARTERS
red Thai curry steamed PEI mussels
lemongrass, ginger, basil, mint, cilantro, grilled tuscan bread 13
NC crispy pork belly
field pea cassoulet, smoked peach chipotle glaze, CBC 12
cornbread crusted fried gulf oysters
creamed kale & tarragon, pickled vegetables 12.5
Wedge Oak Farm (TN) chicken liver pâté in a jar
Benton’s bacon fat, grilled tuscan bread, smoked peach preserves 12
empanadas
chimichurri 12
Nashville HOT crispy pig ears (NC)
white bread, AL white slaw, LT pickles 11
WSF lettuce wedge salad w/ fried green tomatoes & red pepper jam
smoked Kenny’s bleu cheese dressing, LT bacon, green onion 12
smoked certified Hereford bone marrow
grilled tuscan bread, italian parsley + pickled red onion salad 14
(NC) pork & shrimp dumplings
ninja sauce, sesame, seaweed 10.5
winter caesar w/ crispy pork tennshootoe
brussels sprouts, kale, apple, turnip, grilled red onion, pecorino 12
WOOD FIRED PIZZA
margherita
italian crushed tomato, LT pulled mozzarella, CC gardens micro basil, (GA) olive oil 14
Woodstock
WSF fairy squash & mushrooms, red onion, jalapenos, taleggio cheese, pecorino romano, pesto vinaigrette 15
LT pig
italian crushed tomato, LT sausage & bacon, (NC) pepperoni & ham, LT smoked mozzarella, pepperoncini 15
Gifford’s bacon carbonara
black pepper ricotta, LT mozzarella, pecorino romano, farm egg, chili oil 16
pizza of the night 15
WSF farm fresh egg 2
oven roasted side 9
PLATES
regional catch
toasted couscous, turnips, spinach, radish, herbs, tomato + bell pepper sauce MKT
Joyce Farms (NC) 1/2 chicken w/ LT red pepper jam
Anson Mills farro + barley, mushrooms, swiss chard, sweet potato, almonds 25
Nicoletto’s pappardelle pasta w/ fairy squash cream
roasted WSF fairy squash, shaved brussles, kale, red onion, pecorino romano, CBC 23
grilled 12 oz Cheshire Farm (NC) bone-in pork loin*
TN smoked cheddar mac & cheese, collard greens, green tomato chow chow, corn nuts 28
PRB dry-aged NY strip steak*
green beans, sweet tomato + pecan sauté, chimichurri 34
WSF fall vegetable plate
quinoa salad, cucumber & green tomato chow chow, cilantro mint chutney 20
Nicoletto’s spaghetti & LT meatballs
grilled tuscan bread, pecorino romano, extra virgin olive oil, herbs 25
(NC) mountain trout
TN smoked cheddar grits, roasted + crispy brussels sprouts 28
*consuming undercooked meat may increase your risk for food borne illness
SIDES 8
pommes frites collard greens toasted couscous green beans w/ pecans
mac-n-cheese SC farro + barley ragout quinoa salad KY Grits
SWEETS
citrus panna cotta
ruby grapefruit curd, fresh grapefruit, LT granola, micro mint 11
chocolate turtle GA olive oil cake
LT turtle ice cream, candied pecans, caramel and chocolate 12
banana foster bread pudding
Prichard’s rum cremé anglaise 11
Olive & Sinclair chocolate chip skillet
vanilla bean Bravo gelato 12

